THE ITHACAN

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The Student News Site of Ithaca College

THE ITHACAN

The Student News Site of Ithaca College

THE ITHACAN

Food

The Taste of the 13th Annual Chowder Cook-Off | 2023

By Nathan Glasser, Christian Gratto, and Makai Yllanes December 6, 2023

Nathan Glasser visited the 13th Annual Chowder Cook-Off Dec. 2 on the Commons. He tasted and rated the different chowders from local businesses.

Exploring the 13th Annual Chowder Cook-Off | 2023

By Nathan Glasser, Christian Gratto, and Makai Yllanes December 6, 2023

Nathan Glasser interviewed the competitors at this year's annual Chowder Cook-Off Dec. 2 on the Commons. Stay tuned for his ranking of this year's chowders!

Brunch spot mixes sweet and savory

Brunch spot mixes sweet and savory

By Ashley Stalnecker, Assistant News Editor December 12, 2019
For nine years, the restaurant has offered a variety of sweet and savory waffle combinations.
Caffeine Fix: Review of select drinks

Caffeine Fix: Review of select drinks

By Arleigh Rodgers December 12, 2019

Gimme! Coffee: Latte $4 (medium), $4.25 (large) When compared to Ithaca Bakery’s specialty drinks, a latte is perhaps the most diverse offering on Gimme! Coffee’s menu. However, the...

Ithaca boasts an array of diverse food options, with restaurants ranging from sushi to Mexican food. Each offers a selection of authentic food in different price ranges.

Reviews: Travel the world through food

By Eleanor Kay, Staff Writer December 12, 2019
Ithaca offers a vast array of diverse cuisines from around the world, including Asian food and Moroccan food.
Luna combines fun and comfort food

Luna combines fun and comfort food

By Eleanor Kay, Staff Writer December 12, 2019
The restaurant has a very casual environment, which is emphasized by the laid-back ordering system and the overall appearance of the restaurant.
Chick-n-bap is a new addition to IC Square that serves Korean-inspired chicken and rice bowls. The restaurant was started by founder Sung Kim from his Binghamton University dorm room.

Review: Restaurant in IC Square has great food at great value

By Gabrielle Topping, Staff Writer October 9, 2019

When he was a senior at Binghamton University, Sung Kim combined Korean recipes with New York City-style street food flavors. He then delivered the food out of his off-campus house to other students. “When...

Deja View: Life as a freelance pop culture journalist

Deja View: Life as a freelance pop culture journalist

By Kendyl Bennett, Podcast Editor November 29, 2017

Reviews Editor Jake Leary sits down with Ithaca alumn, Fred Topel to discuss what it's like to freelance in the crowded world of pop culture journalism and how his work at the Ithacan lead to his life...

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