Editorial: Students remain dismayed over college food services
In terms of quality, students are still complaining about the things meant to have changed. The quality of the food remains questionable at times.
In terms of quality, students are still complaining about the things meant to have changed. The quality of the food remains questionable at times.
It’s not too late to slow down and examine how the college can proceed and address the enrollment decline before embarking on this disastrous plan.
It seems that without a credentialing system, programs have little value. The college seems incapable of valuing the rewards of nourishing the spirit.
Passions and interests change and that should be welcomed. Sticking to a plan that no longer serves you is only doing more harm to you.
Students have complained about the facilities, including the showers, accessibility, elevators, meal plan requirements and poor maintenance.
Similar to now, contingent faculty members found themselves at risk of losing their jobs — and even more, their connections with students.
That’s not to say I wasn’t myself at home — I was — but college has offered me new opportunities and experiences that did not exist two hours away.
Scroll on any college student’s Facebook feed and you’re reading a neverending resume. Young adults used this “unprecedented” time to succeed.