Multimedia Surviving an overnight shift at Shortstop We take you behind the scenes of Shortstop deli and employees tell us what it's like running a 24/7 deli. By The Ithacan Published: December 11, 2019 facebook twitter linkedin email Latest Articles Two Ithaca nursing home residents die from COVID-19 By Alyshia Korba | Nov 28, 2020 China’s leadership grab on climate change By John Tagliani | Nov 26, 2020 ‘The Brown Girl Chronicles’ – During a Pandemic: Traveling While Black By The Ithacan | Nov 25, 2020 Tell your friends facebook twitter linkedin email
