Ithaca Farmers Market moves to Triphammer Marketplace
Last summer at the Ithaca Farmers Market, a crowd poured out from a wooden pavilion beside Cayuga Inlet.
Last summer at the Ithaca Farmers Market, a crowd poured out from a wooden pavilion beside Cayuga Inlet.
Since the restaurant’s doors opened in 2017, Bickering Twins has gained a local reputation for its creative cocktails and funky taco fillings.
Jennifer Miller, instructor in the Department of Recreation and Leisure Studies, taught a brand-new stand-up paddleboarding class.
Ithaca College students, faculty and staff celebrated First Bomber Weekend on campus Sept. 1–4 with A Cappella performances, yoga classes and fireworks.
Many fresh products and one-of-a-kind vendors can be found at the Ithaca Farmers Market.
The Ithacan interviewed six vendors at the Ithaca Farmers Market to hear the stories behind the booths.
October is National Co-op Month, and Ithaca has more than 80 years of cooperative history to motivate the community to continue expanding its co-op landscape.
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Different vendors at the Ithaca Farmers’ Market talk about their yearly success and how they sustain and produce their product.
Different vendors at the Ithaca Farmers’ Market talk about their yearly success and how they sustain and produce their product.
About 15 percent of the food served in the dining halls at Ithaca College is from local farms. Students at the college answered this question: Does it matter to you whether food in the dining hall is local?