Editorial: Students must take advantage of open discussions on campus
The responsibility to curate positive change can’t fall on the administration alone.
The responsibility to curate positive change can’t fall on the administration alone.
Four students attended an open forum to offer feedback about the change in meal service providers hosted by Ithaca College Dining Services Oct. 15.
* Editor’s Note: The Ithacan‘s journalistic coverage of the campus often focuses on formal announcements and events.
After late night practices or games, athletes do not have the correct foods to refuel their body available to them at Late Night in Terrace Dining Hall.
Though the Terrace Dining Hall at Ithaca College underwent major renovations this year, it has experienced new problems with staffing and operations. Jeffrey Scott, Sodexo area general manager, said attendance in the dining hall has been up about 10 percent so far this semester, which he said could be attributed to the renovations. However, the dining hall experienced a shortage of student employees and is also missing a chef manager.
Ithaca College’s Terrace Dining Hall celebrated its 50th birthday this year with a facelift, including renovations to the infrastructure, floor space and interior decor.
Every post that I make will follow the journey in trying to stay as fit as possible through a time that is difficult for most. Stay strong freshmen: We’re going to make it through.
Navigating through the two-faced horror and dream that is Late Night in Towers Dining Hall.
Campus dining, class registration, on-campus concerts and residential life were top concerns of students in a recent campus-wide survey conducted by the Student Government Association.
An Ithaca College freshman received national media attention in a humorous light on April 23, when Perry Koenig was featured on a “Fan Corrections” segment on “Conan,” a late night TBS talk show hosted by Conan O’Brien.
I went to late night four consecutive times this week. As many times as you can go in a week. And I found that by the time I got around to Thursday, it just was not as exciting, nor was I hungry. But let’s back-pedal to Monday so I can describe why I love late…