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The Ithacan

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The Student News Site of Ithaca College

The Ithacan

The Student News Site of Ithaca College

The Ithacan

Alternative band, The Maines latest album "You Are Ok" combines hopeful lyrics with energetic instrumentals

Review: “You Are Ok” album is more than just OK

By Sara Belcher, Contributing Writer April 14, 2019

The Maine has an empowering message for listeners: “You Are Ok.” With the release of its seventh studio album, “You Are Ok,” alt-rock band The Maine put to rest the slow, emotional phase of...

Freshman pole vaulter Dominic Mikula clears the bar during practice in Glazer Arena. Mikula broke his own pole vault record with a height of 4.80 meters Jan. 26.

Freshman pole vaulter reaches new heights in first season

By Mikayla Rovenolt, Staff Writer January 29, 2019
Freshman Dominic Mikula has already broken the Ithaca College pole vault record twice this season and looks to keep improving.
Senior Jon Samuels and junior Andrew Hunter pose with cassette tapes.

Right on track: Students create cassette-based label

By Steven Pirani, Assistant Accent Editor April 23, 2014
Two students create a cassette-based music label.
Seniors Mark Slotoroff, Jake Alvarez, Wade McManus and Will Shuttleworth rehearse in their house on East State Street. The band released its first album on Feb. 18.

On the road: Student band released debut album

By Ashley Wolf, Staff Writer March 5, 2014
The Danbees, a band composed of four seniors, recently released their debut album "I'm in Control" on Feb. 18.

Video: 1 on 1 – Matt Morrison, Ithaca College men’s swimming & diving

By Kelly Wakelee February 28, 2013
Sophomore Matt Morrison talks about his recent record breaking championship in the 3-meter diving finals, and why he loves his sport in this one-on-one video.

Good ol’ cheese no longer

By Lucy Walker September 30, 2011
This past spring for The Ithacan, I interviewed Scott Weiner, who started a pizza tour business in New York City. He only allows his tour participants to eat cheese slices, so they can judge properly between each establishment they visit. However, this professional pizza enthusiast named sausage, "good" mushrooms, and sometimes pepperoni as his favorite…
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