Ithaca College Dining Services, fueled by food provider Sodexo, has received high ratings for its vegan options over the past several years.
On Sept. 17 a Snapchat geofilter for the Roy H. Park School of Communications went live. The geofilter was created by senior Meagan Shepherd.
The bus pulls forward, and then the driver hits the brakes. The mass of students lurches forward. One man loses his balance and stumbles toward the driver. A woman repeatedly says “I’m not drunk! I’m just tired,” and then promptly tries to fall asleep standing up…
Students and faculty managing the Ithaca College Natural Lands are in the process of removing what they hope is the last of an invasive species of plant known as Japanese stiltgrass after six years of sustained eradication efforts.
When students are up late studying or finish class or a work shift after the dining halls close, it’s doubtful they would want to go through the hassle of taking a bus or driving downtown to find food.
More than 60 Ithaca College students gathered at the Towers Concourse Lounge for the weekly Open Mic Night on Nov. 6, a day after the administration announced a decision to close down the lounge to accommodate offices beginning in the 2014–15 academic year.
The Tompkins County Health Department has cited two Ithaca College dining establishments for critical violations involving factors that could lead to food-related illness.
The Ithaca College Natural Lands’ caretakers are looking to implement a management plan this year that would set guidelines that caretakers can consult when making decisions about how to run the land.
I recently spoke with an IC alumna who studied Culture and Communications here, but is now attending a grad program for food studies, an area similar to gastronomy. This field of graduate study has expanded in recent years, indicating either that my generation no longer wants to analyze poems or manipulate atoms to get a…
I went to late night four consecutive times this week. As many times as you can go in a week. And I found that by the time I got around to Thursday, it just was not as exciting, nor was I hungry. But let’s back-pedal to Monday so I can describe why I love late…